|
A
Compulsory
|
1
|
Winter
|
2210/HADP
|
Food Types and Composition
|
English
|
4
|
The course is available to visiting students
|
|
A
Compulsory
|
1
|
Winter
|
2420/HAZE
|
Agricultural Production
|
English
|
3
|
The course is available to visiting students
|
|
A
Compulsory
|
1
|
Winter
|
2360/HAVC
|
Chemistry
|
English
|
2
|
The course is available to visiting students
|
|
A
Compulsory
|
1
|
Winter
|
2150/HABI
|
Biology
|
English
|
5
|
The course is available to visiting students
|
|
A
Compulsory
|
1
|
Summer
|
2420/HABO
|
Botany
|
English
|
2
|
The course is available to visiting students
|
|
A
Compulsory
|
1
|
Summer
|
2420/HABC1
|
Biochemistry I
|
English
|
4
|
The course is available to visiting students
|
|
A
Compulsory
|
1
|
Summer
|
2150/HAZO
|
Zoology
|
English
|
2
|
The course is available to visiting students
|
|
A
Compulsory
|
2
|
Winter
|
2410/HAOZ1
|
Animal Protection and Ethology
|
English
|
3
|
The course is available to visiting students
|
|
A
Compulsory
|
2
|
Winter
|
2420/HAVD1
|
Animal Nutrition I
|
English
|
4
|
The course is available to visiting students
|
|
A
Compulsory
|
2
|
Winter
|
2190/HAEK
|
Ecology
|
English
|
2
|
The course is available to visiting students
|
|
C
Optional
|
2
|
Winter
|
2420/HAZZ
|
Pet Animal Husbandry
|
English
|
3
|
The course is available to visiting students
|
|
A
Compulsory
|
2
|
Summer
|
2420/HAZT
|
Animal Husbandry
|
English
|
3
|
The course is available to visiting students
|
|
A
Compulsory
|
2
|
Summer
|
2420/HAVD2
|
Animal Nutrition II
|
English
|
4
|
The course is available to visiting students
|
|
A
Compulsory
|
3
|
Winter
|
2210/HAPPO
|
Food Production
|
English
|
1
|
The course is available to visiting students
|
|
A
Compulsory
|
3
|
Winter
|
2410/HAZH
|
Animal Hygiene
|
English
|
4
|
The course is available to visiting students
|
|
A
Compulsory
|
3
|
Winter
|
2360/HAMP
|
Food Microbiology
|
English
|
2
|
The course is available to visiting students
|
|
C
Optional
|
3
|
Summer
|
2190/HAVCE
|
Beekeeping
|
English
|
1
|
The course is available to visiting students
|
|
A
Compulsory
|
4
|
Winter
|
2190/HACV
|
Diseases of Fish and Bees
|
English
|
4
|
The course is available to visiting students
|
|
B
Compulsory option
|
4
|
Winter
|
2190/HAMY
|
Hunting Game Management
|
English
|
3
|
The course is available to visiting students
|
|
B
Compulsory option
|
4
|
Winter
|
2210/HASP
|
Structure and Composition of Food
|
English
|
3
|
The course is available to visiting students
|
|
B
Compulsory option
|
4
|
Winter
|
2190/HAVT
|
Veterinary Ecotoxicology
|
English
|
3
|
The course is available to visiting students
|
|
B
Compulsory option
|
4
|
Winter
|
2190/HAVE
|
Veterinary Ecology
|
English
|
3
|
The course is available to visiting students
|
|
A
Compulsory
|
4
|
Summer
|
2410/HAEV
|
Economy of Veterinary Practice
|
English
|
2
|
The course is available to visiting students
|
|
A
Compulsory
|
4
|
Summer
|
2190/HAZV
|
Game Animal Diseases
|
English
|
4
|
The course is available to visiting students
|
|
B
Compulsory option
|
4
|
Summer
|
2360/HACHP
|
Foodborne diseases
|
English
|
3
|
The course is available to visiting students
|
|
B
Compulsory option
|
4
|
Summer
|
2210/HAHV
|
Hygiene and Technology of Vegetable Products
|
English
|
3
|
The course is available to visiting students
|
|
B
Compulsory option
|
4
|
Summer
|
2150/HAMOB
|
Molecular Biology in Food Hygiene
|
English
|
3
|
The course is available to visiting students
|
|
B
Compulsory option
|
4
|
Summer
|
2360/HABA
|
Food Packaging
|
English
|
3
|
The course is available to visiting students
|
|
B
Compulsory option
|
4
|
Summer
|
2210/HARK
|
Management of Food Quality and Safety
|
English
|
3
|
The course is available to visiting students
|
|
A
Compulsory
|
5
|
Summer
|
2410/HAVLE
|
Veterinary Legislation of EU
|
English
|
1
|
The course is available to visiting students
|
|
A
Compulsory
|
5
|
Summer
|
2360/HAHAC
|
HACCP
|
English
|
2
|
The course is available to visiting students
|
|
A
Compulsory
|
5
|
Summer
|
2410/HAVL
|
Forensic and Veterinary Public Health
|
English
|
3
|
The course is available to visiting students
|