University of Veterinary Sciences Brno
Study programmes & Course catalogue
for academic year 2024/2025
University of Veterinary Sciences Brno
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Courses of department: 2360

» List of faculties » FVH
Course code Course name
Course code Course name Semester Language of instruction Number of ECTS credits Course availability
2360/HABA Food Packaging
2360/HABA Food Packaging Summer English 3 The course is available to visiting students
The course is available to visiting students
2360/HACHP Foodborne diseases
2360/HACHP Foodborne diseases Summer English 3 The course is available to visiting students
The course is available to visiting students
2360/HAHAC HACCP
2360/HAHAC HACCP Summer English 3 The course is available to visiting students
The course is available to visiting students
2360/HAMP Food Microbiology
2360/HAMP Food Microbiology Winter English 2 The course is available to visiting students
The course is available to visiting students
2360/HAVC Chemistry
2360/HAVC Chemistry Winter English 2 The course is available to visiting students
The course is available to visiting students
2360/HEGA Gastronomy
2360/HEGA Gastronomy Winter English 3 The course is available to visiting students
The course is available to visiting students
2360/HEHG Food Hygiene and Safety in Catering
2360/HEHG Food Hygiene and Safety in Catering Winter and summer English 4 The course is available to visiting students
The course is available to visiting students
University of Veterinary Sciences Brno, date of update: 25.04.2025 23:50. Data created for academic year 2024/2025